Kitchen Hours
- Open Daily at 11 am
- Mon -Thurs until 10pm
- Fri and Sat until 11pm
- Sun until 9pm
- Lunch served Mon - Sat 11am to 4pm
- Sunday Brunch served 10am to 3pm
~ The Start ~
Bleu Cheese Chips
Point Reyes Bleu, House-Cured Bacon - 10Calamari
Flash Fried, Marinara & Tzatziki Sauce - 9Jerk Shrimp Cocktail*
Poached Shrimp tossed in Jamican Jerk sauce over Crispy Sweet Potato Straws - 12Savannah Wings
Smoked and Grilled, Savannah Style BBQ Sauce - 9Soup Du Jour
It´s the Soup of the Day - 6Lettuce Wraps
Slow Roasted Duck, Bourbon Molasses - 9Bacon on a Stick
House cured and smoked - 6Scallops & Grits*
Asiago Grits, Tasso Ham, Tomatoes - 13Low Country Mussels and Sausage*
Andouille, Steamed inDale’s Pale Ale - 13
Fried Green Tomatoes
Goat Cheese, Green Tomato Relish, Creole Remoulade - 10~ The Greenery and Soup ~
Wedge
Iceberg Lettuce, House-Cured Bacon, Tomato, Point Reyes Bleu Cheese - 8Caesar
Plain - 6, With Grilled Chicken - 11With Grilled Shrimp - 11
Spinach Salad
Eggs, Bacon, Red Onions, Goat Cheese,Warm Bacon Vinaigrette - 8
Smoked Chicken Salad
Pulled Smoked Chicken, Roasted Apples, Mesclun, Cider Vinaigrette - 14Soup & Salad
Bowl Soup Du Jour,Small Garden Greens Salad - 6
Garden Greens Salad
Cucumbers, Tomatoes,Dijon Vinaigrette - 6
Steak Salad*
Arugula, Fingerling Potatoes, Tomato, Blue Cheese, Balsamic Vinaigrette - 16"Mac" & Side Salad
Penne & Creamy Cheddar Sauce with a Garden Green Salad - 10~ The Lunch ~
{ WORKER'S CHOMP! The Chef's Special }
Mon - Fri 11am to 3pm includes soft drink - 10Crab Cake Sandwich*
Jumbo Lump, Creole Remoulade, Fries - 14Burger*
Ground Beef and Andouille Sausage, Caramelized Onion, House-Cured Bacon, Smoked Applewood Cheddar, Fries - 12Simply Grilled Chicken Sandwich
On A Bun, Lettuce, Tomato, Mayonnaise,Fries - 9
Steak and Cheese Panini
Hanger Steak, Onions, Peppers, Fontina Cheese, Fries - 12Grilled Cheese
Fontina, Cheddar, Gruyere, Bacon, Fries - 8Dickey´s Fried Chicken & Waffles
Yes, Chicken and Waffles for Lunch! - 15Bacon Banh-Mi
Crispy Fried Bacon, Pickled Vegetables,Soy-ginger mayo on a Bauquette - 12
3´s BLT
House-Cured Bacon,Fried Green Tomato,
Fries - 8
Cuban Sandwich
Slow Roasted Pork, Tasso Ham,Fontina Cheese,
Pickles, “Jerk” Mayo 12
Pulled Duck Sandwich
Roasted Duck,Bourbon Molasses Barbeque,
Blackened Grouper Sandwich
Pan Seared, Lettuce, Tomato, On Brioche, Cherry Pepper Tartar, Fries - 12
Smoked Chicken Salad Sandwich
With Tomato & Lettuce on Whole Wheat Bread - 10
~ Saturdays Only ~
Low Country Breakfast*
Two Eggs any Style with Grits or Potatoes, Choice of Country Sausage or Bacon - 9
Buttermilk Waffle
Choice of Country Sausage or Bacon - 9
Breakfast Skillet
Eggs, Sausage, Cheese, Potatoes - 9
Low Country Breakfast*
Two Eggs any Style with Grits or Potatoes, Choice of Country Sausage or Bacon - 9Buttermilk Waffle
Choice of Country Sausage or Bacon - 9Breakfast Skillet
Eggs, Sausage, Cheese, Potatoes - 9
2950 Clarendon Blvd. Arlington, VA 22201 703-524-4440 info@restaurantthree.com
Kitchen Hours:
Open Daily at 11 am • Mon - Thurs until 10pm • Fri & Sat until 11pm • Sun until 9pm
Lunch served Mon - Sat 11am to 4pm • Sunday Brunch served 10am to 3pm
Bar/Lounge open late on the weekends
Smoke Free
