Menus

Stop in for our Sunday Brunch, served up hot and good, from 11am to 3pm.

~ The Breakfast ~

Low Country Breakfast*

Two Eggs any style with Grits or Potatoes Choice of Country Sausage or Bacon - 9

The 3BG Breakfast Skillet

Scrambled eggs, potatoes, sausage and onions, topped with cheese - 9

Irish Breakfast

Two eggs any style, over potatoes and Irish Bacon - 9

Smoked Fish Plate

Idaho Trout, Salmon, Bluefish Baguette and Cream Cheese - 12

The Lighter Side

Homemade Granola, Yogurt, Fresh Fruit - 9

Waffle

A savory sweet Belgian waffle. (Add fresh fruit and Whipped Cream $2) - 9

Eggs Benedict*

Tasso Ham, Cajun Hollandaise, Cornbread
Choice of Grits or Potatoes - 12

Eggs Nova Scotia

Smoked Salmon, Cajun hollandaise, cornbread. With choice of grits
or potatoes - 12

Cinnamon French Toast

Choice of Country Sausage or Apple Wood Bacon - 9

Chicken and Waffles

Dickey's Fried Chicken, Buttermilk Waffle - 15

Build Your Own Omelette

Choice of 3 ingredients, served with Grits or Potatoes - 9
Peppers, Onions, Spinach, Mushroom, Bacon, Tasso Ham, Tomato, Cheddar Cheese
Additional ingredients $0.50

~ The Lunch ~

Scallop and Grits*

Pan Seared Scallops, Tasso Ham, Asiago Grits, Tomatoes - 17

3 Burger*

Ground Beef and Andouille Sausage, Caramelized Onion, House-Cured Bacon, Smoked Applewood Cheddar, Fries - 11

Pulled Duck Sandwich

Slow Roasted Duck, Bourbon Molasses,
Fries - 9

Crab Cake Sandwich

Jumbo Lump, Southern Remoulade,
Fries - 14

Short Rib Panini

Braised chopped short rib, goat cheese, caramelized onions, horseradish cream on foccacia - 9

Blackened Grouper Sandwich

On a bun, with lettuce, tomato and cherry pepper tartar - 12

B.L.T.

House Cured Bacon, Fried green Tomato, Lettuce, Flatbread, Fries - 9

Short Rib Quesadillas

Smoked Tomato Salsa, Chipotle Sour
Cream - 11

~ The Greenery ~

Wedge

Iceberg Lettuce, House Cured Bacon, Tomato, Point Reyes Bleu Cheese - 7

Caesar

Parmesan Crisp - 6

Fried Chicken Salad

Mixed Greens, Cucumber, Red Onion, Buttermilk Ranch 14

Mac and Salad

Grandma Doris' Mac and Cheese, Mixed Greens Salad with Dijon Vinaigrette - 10

Garden Greens Salad

Cucumbers, Tomatoes, Dijon vinaigrette - 6

Steak Salad*

Hanger Steak, Fried Onions, Herb Goat Cheese, Tomato, Dijon Vinaigrette - 16

Tuna Salad*

Sesame Crusted Tuna, Seaweed Salad, Soy Lime Vinaigrette - 15

~ The Eye-Openers ~

Gramma-Mosa

Sparkling Wine, Grand Marnier, fresh squeezed orange juice

3's Coffee Kick

Kahlua French Vanilla, Wild Turkey American Honey, Coffee, Whipped Cream

Nick's Bloody Mary

Smirnoff Vodka and House Made Bloody Mary Mix

Strawberry Morning

Sparkling Wine, House Made Strawberry Syrup, splash of Cranberry Juice

Up and At 'Em

Baileys, Tuaca, Coffee, Whipped Cream

~ The Sides ~

Applewood Smoked Bacon, Asiago Grits, Roasted Potatoes, Fresh Fruit, Country Sausage, French Fries - 3 each

Chef Brian Robinson
Sous Chef Sean Mooney

* - Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially with certain medical conditions.
** - Items and prices are subject to change.